How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Pork Chops Recipe?

You need 6 ingredients. The key ingredients include: 4 x Pork chops, each weighing about 200g (7oz), 2 Tbsp. Plain flour, 3 Tbsp. Extra virgin olive oil, 1 lrg Onion, sliced, and more.

Is Braised Pork Chops Recipe suitable as meat & poultry?

Yes, Braised Pork Chops Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Pork Chops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Pork Chops Recipe

Name: Braised Pork Chops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x Pork chops, each weighing about 200g (7oz); 2 Tbsp. Plain flour; 3 Tbsp. Extra virgin olive oil; 1 lrg Onion, sliced; 200 ml Passata, (7 fl ounce); 175 ml Dry red wine, (6 fl ounce) Salt and pepper

Try this homemade Braised Pork Chops recipe the whole family will love. Made with Pork chops, flour, Extra virgin olive oil and Onion. Easy step-by-step…

This Braised Pork Chops relies on simple, everyday ingredients such as plain flour, extra virgin olive oil, lrg onion, sliced and passata, (7 fl ounce). It comes together quickly and makes 4 servings, at about 392 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 x Pork chops, each weighing about 200g (7oz)
2 Tbsp. Plain flour
3 Tbsp. Extra virgin olive oil
1 lrg Onion, sliced
200 ml Passata, (7 fl ounce)
175 ml Dry red wine, (6 fl ounce) Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Braised Pork Chops Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions