How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Pork Chops Recipe?

You need 6 ingredients. The key ingredients include: 4 x Pork chops, each weighing about 200g (7oz), 2 Tbsp. Plain flour, 3 Tbsp. Extra virgin olive oil, 1 lrg Onion, sliced, and more.

Is Braised Pork Chops Recipe suitable as meat & poultry?

Yes, Braised Pork Chops Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Pork Chops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Pork Chops Recipe Recipe

Name: Braised Pork Chops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x Pork chops, each weighing about 200g (7oz); 2 Tbsp. Plain flour; 3 Tbsp. Extra virgin olive oil; 1 lrg Onion, sliced; 200 ml Passata, (7 fl ounce); 175 ml Dry red wine, (6 fl ounce) Salt and pepper

Braised Pork Chops Recipe – a delicious recipe with Pork chops, flour, Extra virgin olive oil, Onion, red wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 x Pork chops, each weighing about 200g (7oz)
2 Tbsp. Plain flour
3 Tbsp. Extra virgin olive oil
1 lrg Onion, sliced
200 ml Passata, (7 fl ounce)
175 ml Dry red wine, (6 fl ounce) Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Braised Pork Chops Recipe

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