How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Beef Ribs in Red Wine?

You need 9 ingredients. The key ingredients include: 1-1/2 lb. beef short ribs, cut into individual ribs Safeway 1 lb For $5.99 thru 02/09, 1/4 cup Kraft Signature Red Wine Vinegar & Thyme Dressing, 2 medium carrots, chopped Target 2 lb For $3.00 thru 02/06, 2 stalks celery, chopped, and more.

Is Braised Beef Ribs in Red Wine suitable as meat & poultry?

Yes, Braised Beef Ribs in Red Wine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Beef Ribs in Red Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Beef Ribs in Red Wine Recipe

Name: Braised Beef Ribs in Red Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. beef short ribs, cut into individual ribs Safeway 1 lb For $5.99 thru 02/09; 1/4 cup Kraft Signature Red Wine Vinegar & Thyme Dressing; 2 medium carrots, chopped Target 2 lb For $3.00 thru 02/06; 2 stalks celery, chopped; 1 medium onion, chopped; 2 cups fresh white mushrooms, halved; 1/2 cup red wine; 1 can (19 fl oz/540 mL) crushed tomatoes, undrained King Sooper's 1 lb For $0.99 thru 02/09; 4 cups cooked instant white rice

Try this homemade Braised Beef Ribs in Red Wine recipe the whole family will love. Made with beef short ribs, Vinegar, carrots and stalks celery. Easy s…

This Braised Beef Ribs in Red Wine relies on simple, everyday ingredients such as stalks celery, chopped, medium onion, chopped, red wine and cooked instant white rice. It comes together quickly and makes 4 servings, at about 808 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1-1/2 lb. beef short ribs, cut into individual ribs Safeway 1 lb For $5.99 thru 02/09
1/4 cup Kraft Signature Red Wine Vinegar & Thyme Dressing
2 medium carrots, chopped Target 2 lb For $3.00 thru 02/06
2 stalks celery, chopped
1 medium onion, chopped
2 cups fresh white mushrooms, halved
1/2 cup red wine
1 can (19 fl oz/540 mL) crushed tomatoes, undrained King Sooper's 1 lb For $0.99 thru 02/09
4 cups cooked instant white rice

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Quick Info

Servings
4 servings
Calories
808 kcal
Category
Meat & Poultry

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Braised Beef Ribs in Red Wine

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