How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bourbon-Glazed Salmon?

You need 11 ingredients. The key ingredients include: 1 cup packed brown sugar, 6 tablespoons Bourbon, 1/4 cup low sodium soy sauce, 2 tablespoons fresh lime juice, and more.

Is Bourbon-Glazed Salmon suitable as seafood?

Yes, Bourbon-Glazed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bourbon-Glazed Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bourbon-Glazed Salmon Recipe

Name: Bourbon-Glazed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup packed brown sugar; 6 tablespoons Bourbon; 1/4 cup low sodium soy sauce; 2 tablespoons fresh lime juice; 2 teaspoons grated peeled fresh ginger; 1/2 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 2 garlic cloves, crushed; 8 (6 ounce) salmon fillets (about 1 inch thick); cooking spray; 1/2 cup thinly sliced green onion

Bourbon-Glazed Salmon

Eats Now Editorial Team · 724 kcal · Seafood

Bourbon-Glazed Salmon – a delicious recipe with brown sugar, Bourbon, soy sauce, lime juice, fresh ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Bourbon-Glazed Salmon

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