Bologna Stew

1. 1

   Chop onion.

2. 2

   Cut 5 potatoes into large wedges and 5 potatoes into small pieces.

3. 3

   Place all ingredients into a large boiler and add about 2 quarts of water or until ingredients are covered.

4. 4

   Add salt, pepper, soy sauce and hot sauce to taste.

5. 5

   Cook on high heat until the potatoes and onions are tender.

6. 6

   Simmer until stew thickens.

* Per serving · 4 servings · Values may vary.

No additional tips available.