How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Chicken Breast?

You need 8 ingredients. The key ingredients include: 1/2 tsp. paprika, 1/8 tsp. salt, 1/4 tsp. ground red pepper, 1/4 tsp. ground cumin, and more.

Is Blackened Chicken Breast suitable as meat & poultry?

Yes, Blackened Chicken Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blackened Chicken Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Chicken Breast Recipe

Name: Blackened Chicken Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp. paprika; 1/8 tsp. salt; 1/4 tsp. ground red pepper; 1/4 tsp. ground cumin; 1/4 tsp. ground thyme; 1/8 tsp. ground white pepper; 1/8 tsp. onion powder; 1 boneless chicken breast half, skinned

Blackened Chicken Breast – a delicious recipe with paprika, salt, ground red pepper, ground cumin, ground thyme, ground white pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 tsp. paprika
1/8 tsp. salt
1/4 tsp. ground red pepper
1/4 tsp. ground cumin
1/4 tsp. ground thyme
1/8 tsp. ground white pepper
1/8 tsp. onion powder
1 boneless chicken breast half, skinned

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Quick Info

Servings
4 servings
Calories
45 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Blackened Chicken Breast

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