Grandma Annie’S Chicken

1. 1

   In a shallow dish, combine butter and garlic. In another a shallow dish, combine bread crumbs, cheese and parsley. Dip chicken in butter, then coat evenly with crumb mixture.

2. 2

   Roll up chicken and place seam side down in a 13-in. x 9-in. baking pan. Drizzle with remaining butter. Bake, uncovered, at 350u00b0 for 45-50 minutes or until chicken juices run clear.

3. 3

   Meanwhile, combine sauce ingredients. Cover and refrigerate until serving. Serve chicken with a dollop of sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.