How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Soup With Smoked Turkey?

You need 11 ingredients. The key ingredients include: 1/2 lb. dry black-eyed peas, 1 1/2 lb. smoked turkey parts (bones included), 1 Tbsp. corn or vegetable oil, 1 onion, sliced, and more.

Is Black-Eyed Pea Soup With Smoked Turkey suitable as soups & stews?

Yes, Black-Eyed Pea Soup With Smoked Turkey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Soup With Smoked Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Pea Soup With Smoked Turkey Recipe

Name: Black-Eyed Pea Soup With Smoked Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. dry black-eyed peas; 1 1/2 lb. smoked turkey parts (bones included); 1 Tbsp. corn or vegetable oil; 1 onion, sliced; 2 red or green peppers, sliced; 3 cloves garlic, minced; 1 tsp. fresh thyme or 1/2 tsp. dried; 1 tsp. fresh marjoram or 1/2 tsp. dried; 2 c. chicken broth; 2 c. water; 1/2 tsp. ground black pepper

Black-Eyed Pea Soup With Smoked Turkey

Eats Now Editorial Team · 629 kcal · Soups & Stews

Black-Eyed Pea Soup With Smoked Turkey – a delicious recipe with black-eyed peas, turkey, corn, onion, red, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black-Eyed Pea Soup With Smoked Turkey

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