How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Billie Moores mothers Syrup Coconut Pie?

You need 8 ingredients. The key ingredients include: 1 cup light corn syrup, 1 cup dark corn syrup, 4 tablespoons flour, 6 whole large eggs, and more.

Is Billie Moores mothers Syrup Coconut Pie suitable as baking & desserts?

Yes, Billie Moores mothers Syrup Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Billie Moores mothers Syrup Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Billie Moores mothers Syrup Coconut Pie Recipe

Name: Billie Moores mothers Syrup Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light corn syrup; 1 cup dark corn syrup; 4 tablespoons flour; 6 whole large eggs; ¼ cup melted margarine; 2 teaspoons vanilla; 1 ½ cups sweetened flaked coconut; 2 unbaked 9-inch pie shells

Billie Moores mothers Syrup Coconut Pie – a delicious recipe with light corn syrup, corn syrup, flour, eggs, margarine, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup light corn syrup
1 cup dark corn syrup
4 tablespoons flour
6 whole large eggs
¼ cup melted margarine
2 teaspoons vanilla
1 ½ cups sweetened flaked coconut
2 unbaked 9-inch pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Baking & Desserts

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Billie Moores mothers Syrup Coconut Pie

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