Bierocks

1. 1

   Mix first 7 ingredients and chill for several hours.

2. 2

   Brown beef and onion in skillet, add cabbage, pepper and Tabasco.

3. 3

   Cover skillet.

4. 4

   Continue cooking over low heat, stirring occasionally, until cabbage is tender.

5. 5

   Cool slightly.

6. 6

   Roll out dough into thin sheets, cut in 5-inch squares.

7. 7

   Place 2 tablespoons meat mixture on each square.

8. 8

   Pinch edges together and place pinched sides down on greased cookie sheet.

9. 9

   Let rise 15 minutes.

10. 10

    Bake at 350u00b0 for 20 to 30 minutes.

No additional tips available.