Best Spinach Dip Ever

1. 1

   Defrost frozen spinach and soak up all of the extra moisture with paper towels.

2. 2

   Prepare the red pepper and water chestnuts.

3. 3

   Set these aside for a moment.

4. 4

   Mix together the cream cheese and sour cream in a decent sized serving bowl.

5. 5

   Add the rest of the ingredients and mix well.

6. 6

   We prefer to let it sit overnight for best flavor and texture but you can serve it right after making it as well.

7. 7

   Serve with tortilla chips.

8. 8

   Also can be served with crackers, veggies, bread, etc.

* Per serving · 4 servings · Values may vary.

No additional tips available.