How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Berries With Honey Creme Sauce?

You need 8 ingredients. The key ingredients include: 2 cups cottage cheese or 2 cups ricotta cheese or 2 cups mascarpone cheese, ¼ teaspoon vanilla extract, ⅛ teaspoon Grand Marnier (optional-depends on whether you're serving for breakfast or not), 1 tablespoon honey, and more.

Is Berries With Honey Creme Sauce suitable as general?

Yes, Berries With Honey Creme Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Berries With Honey Creme Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Berries With Honey Creme Sauce Recipe

Name: Berries With Honey Creme Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cottage cheese or 2 cups ricotta cheese or 2 cups mascarpone cheese; ¼ teaspoon vanilla extract; ⅛ teaspoon Grand Marnier (optional-depends on whether you're serving for breakfast or not); 1 tablespoon honey; 1 teaspoon honey; 3 cups fresh berries, washed, hulled, halved or; 3 cups frozen berries, thawed; 3 tablespoons finely ground almonds (for sprinkling) or 3 tablespoons finely ground pecans (for sprinkling)

Berries With Honey Creme Sauce – a delicious recipe with cottage cheese, vanilla, Grand Marnier, honey, honey, fresh berries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cottage cheese or 2 cups ricotta cheese or 2 cups mascarpone cheese
¼ teaspoon vanilla extract
⅛ teaspoon Grand Marnier (optional-depends on whether you're serving for breakfast or not)
1 tablespoon honey
1 teaspoon honey
3 cups fresh berries, washed, hulled, halved or
3 cups frozen berries, thawed
3 tablespoons finely ground almonds (for sprinkling) or 3 tablespoons finely ground pecans (for sprinkling)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Paleo Jello
Rosemary-Garlic & Raspberry-Vanilla Compound Butters
Rosemary Thyme Potatoes
Easy Peach Jam

Berries With Honey Creme Sauce

How did you like this recipe?

Frequently Asked Questions