How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Soup?

You need 7 ingredients. The key ingredients include: 1/2 c. chopped carrots, 2 c. chopped beets, water, 1 Tbsp. butter, and more.

Is Beet Soup suitable as soups & stews?

Yes, Beet Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beet Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beet Soup Recipe – Eats Now

Name: Beet Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped carrots; 2 c. chopped beets; water; 1 Tbsp. butter; 2 c. beef stock; 1 c. finely shredded cabbage; 1 Tbsp. vinegar

Beet Soup – a delicious recipe with carrots, beets, water, butter, beef stock, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. chopped carrots
2 c. chopped beets
water
1 Tbsp. butter
2 c. beef stock
1 c. finely shredded cabbage
1 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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