Beef Tortellini Recipe

1. 1

   In large pot brown beef, drain off fat.

2. 2

   Add in tomatoes in puree, condensed onion soup, green beans, tortellini, basil and 3 1/2 c. water.

3. 3

   Heat to boil, reduce heat and cook 10 min.

4. 4

   Stir occasionally.

5. 5

   Add in zucchini and cook uncovered 10 min more or possibly till zucchini and tortellini are tender.

6. 6

   (355 calories; 6 servings.)

7. 7

   Serve with French bread or possibly biscuits.

* Per serving · 4 servings · Values may vary.

No additional tips available.