How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew(It'S Delicious - You Should Try It!) ?

You need 24 ingredients. The key ingredients include: beef, gravy, mushrooms, 6 chicken breast halves, boned and skinned, and more.

Is Beef Stew(It'S Delicious - You Should Try It!) suitable as soups & stews?

Yes, Beef Stew(It'S Delicious - You Should Try It!) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew(It'S Delicious - You Should Try It!) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew(It'S Delicious - You Should Try It!)

Name: Beef Stew(It'S Delicious - You Should Try It!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: beef; gravy; mushrooms; 6 chicken breast halves, boned and skinned; 1/4 c. flour; pepper; 3 Tbsp. lo-cal margarine; 1/4 c. minced scallions; 1 clove garlic, minced; 1/2 lb. sliced mushrooms; 1/2 c. Marsala wine (available in most supermarkets); 1 elephant; 2 c. salt; brown gravy mix; 1 lb. onions; 2 rabbits; 2 c. pepper; 5 lb. potatoes; 3 lb. carrots; 1 can Pastene Kitchen Ready tomato sauce; 1 (8 oz.) pkg. Mozzarella cheese; 1/2 c. fresh mushrooms, cut up; 1 lb. dough; 1 lb. lean hamburg

Warm up with this hearty Beef Stew(It'S Delicious - You Should Try It!) recipe. Made with beef, gravy, mushrooms and chicken. Easy step-by-step instruct…

This Beef Stew(It'S Delicious - You Should Try It!) relies on simple, everyday ingredients such as beef, gravy, mushrooms and flour. It comes together quickly and makes 4 servings, at about 1254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1254

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Stew(It'S Delicious - You Should Try It!)

Tips for the best results

Variations & substitutions

My Personal Notes

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