How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Chili?

You need 6 ingredients. The key ingredients include: 1 pound Ground Turkey, 2 cups Salsa (I Use Pace, But Any Chunky Salsa Will Do), 1 can (15 Oz. Size) Garbonzo Beans (Chickpeas) With The Water From The Can, 3 Tablespoons Green Onions, Chopped, and more.

Is Turkey Chili suitable as soups & stews?

Yes, Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Chili Recipe

Name: Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Turkey; 2 cups Salsa (I Use Pace, But Any Chunky Salsa Will Do); 1 can (15 Oz. Size) Garbonzo Beans (Chickpeas) With The Water From The Can; 3 Tablespoons Green Onions, Chopped; 1 Tablespoon Powdered Mustard; 1/4 cups Cheese (any Kind You Like)

Turkey Chili – a delicious recipe with Ground Turkey, Salsa, Garbonzo Beans, Green Onions, Powdered Mustard, Cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound Ground Turkey
2 cups Salsa (I Use Pace, But Any Chunky Salsa Will Do)
1 can (15 Oz. Size) Garbonzo Beans (Chickpeas) With The Water From The Can
3 Tablespoons Green Onions, Chopped
1 Tablespoon Powdered Mustard
1/4 cups Cheese (any Kind You Like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Soups & Stews

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Turkey Chili

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