How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 9 ingredients. The key ingredients include: 1 lb. beef chuck, 2 Tbsp. fat, 2 c. water, 1 c. diced potatoes, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. beef chuck; 2 Tbsp. fat; 2 c. water; 1 c. diced potatoes; 3 zucchini squash, quartered; 1/2 c. diced carrots; 1/2 c. diced turnips; 1/2 c. diced onion; 1 Tbsp. Worcestershire sauce

""Turn switch to ""high"" until steaming

Serves 4 Soups & Stews

Servings: persons

1 lb. beef chuck
2 Tbsp. fat
2 c. water
1 c. diced potatoes
3 zucchini squash, quartered
1/2 c. diced carrots
1/2 c. diced turnips
1/2 c. diced onion
1 Tbsp. Worcestershire sauce

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Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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