How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Salad?

You need 16 ingredients. The key ingredients include: 100 g lean sirloin steaks, 1 large red onion, finely slice, 12 cucumber, finely slice into matchsticks, 8 -10 iceberg lettuce, and more.

Is Beef Salad suitable as salads?

Yes, Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef Salad Recipe

Name: Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g lean sirloin steaks; 1 large red onion, finely slice; 12 cucumber, finely slice into matchsticks; 8 -10 iceberg lettuce; 1 small carrot, finely slice into matchsticks; fresh ginger, finely slice into matchsticks; 1 stalk lemongrass, finely chopped; 1 tablespoon chopped spring onion; 2 tablespoons rice wine; lime, juice of; 2 tablespoons fish sauce; 4 tablespoons water; ½ tablespoon brown sugar; 3 red chilies, finely sliced,to garnish; fresh coriander; mint leaf

Beef Salad

Eats Now Editorial Team · 205 kcal · Salads

Beef Salad – a delicious recipe with lean sirloin steaks, red onion, cucumber, carrot, fresh ginger, stalk lemongrass. Easy to follow and perfect for any occasion.

Serves 4 Salads

Beef Salad

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