How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Goulash?

You need 12 ingredients. The key ingredients include: 1/3 cup all-purpose flour (about 1 1/2 ounces), 2 pounds lean beef stew meat, cut into bite-sized pieces, 4 cups diced peeled baking potato (about 1 1/2 pounds), 2 cups chopped onion (about 1 large), and more.

Is Beef Goulash suitable as soups & stews?

Yes, Beef Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Goulash Recipe

Name: Beef Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup all-purpose flour (about 1 1/2 ounces); 2 pounds lean beef stew meat, cut into bite-sized pieces; 4 cups diced peeled baking potato (about 1 1/2 pounds); 2 cups chopped onion (about 1 large); 1 cup (1/4-inch-thick) slices carrot; 1 cup chopped red bell pepper (about 1 medium); 1/3 cup ketchup; 1 tablespoon Worcestershire sauce; 2 teaspoons Hungarian sweet paprika; 2 teaspoons minced garlic; 1 teaspoon salt; 1 (10-ounce) can double-strength beef broth

Beef Goulash

Eats Now Editorial Team · 915 kcal · Soups & Stews

Beef Goulash – a delicious recipe with flour, lean beef stew meat, baking potato, onion, carrot, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Goulash

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