How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil-Ricotta Sauce?

You need 9 ingredients. The key ingredients include: 15 ounces part-skim ricotta cheese, 1/2 cup fresh basil, chopped, 1/2 cup green onion, sliced, 1/2 cup roasted red pepper, diced you can buy these in a jar, and more.

Is Basil-Ricotta Sauce suitable as soups & stews?

Yes, Basil-Ricotta Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Basil-Ricotta Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil-Ricotta Sauce Recipe

Name: Basil-Ricotta Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces part-skim ricotta cheese; 1/2 cup fresh basil, chopped; 1/2 cup green onion, sliced; 1/2 cup roasted red pepper, diced you can buy these in a jar; 1/4 cup parmesan cheese; 1/4 cup chicken broth; 2 tablespoons olive oil; 2 tablespoons white wine; 2 cloves garlic, minced

Basil-Ricotta Sauce – a delicious recipe with ricotta cheese, fresh basil, green onion, red pepper, parmesan cheese, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

15 ounces part-skim ricotta cheese
1/2 cup fresh basil, chopped
1/2 cup green onion, sliced
1/2 cup roasted red pepper, diced you can buy these in a jar
1/4 cup parmesan cheese
1/4 cup chicken broth
2 tablespoons olive oil
2 tablespoons white wine
2 cloves garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basil-Ricotta Sauce

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