How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Eggplant Sauce For Pasta?

You need 13 ingredients. The key ingredients include: olive oil, divided, 2 small eggplants, diced with skin, 1 large red onion, chopped, 1 (5 ounce) can sliced mushrooms, drained, or to taste, and more.

Is Beef And Eggplant Sauce For Pasta suitable as pasta & noodles?

Yes, Beef And Eggplant Sauce For Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef And Eggplant Sauce For Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Eggplant Sauce For Pasta Recipe

Name: Beef And Eggplant Sauce For Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil, divided; 2 small eggplants, diced with skin; 1 large red onion, chopped; 1 (5 ounce) can sliced mushrooms, drained, or to taste; 4 cloves garlic, minced, or more to taste; 6 Roma tomatoes, sliced; 2 pounds ground beef; 2 cups pasta sauce (such as Hunt's(R) Traditional); 1 (15 ounce) can tomato sauce; 1 (14 ounce) can pizza sauce; 1/4 cup white sugar, or more to taste; 1 (1.5 ounce) envelope dry spaghetti sauce mix; salt and ground black pepper to taste

Beef And Eggplant Sauce For Pasta

Eats Now Editorial Team · 1129 kcal · Pasta & Noodles

Beef And Eggplant Sauce For Pasta – a delicious recipe with olive oil, eggplants, red onion, mushrooms, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Beef And Eggplant Sauce For Pasta

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