How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine Al Fresco?

You need 8 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1/2 c. cooked ham, diced, 1 medium onion, chopped, 1 clove garlic, minced, and more.

Is Fettuccine Al Fresco suitable as pasta & noodles?

Yes, Fettuccine Al Fresco falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine Al Fresco?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine Al Fresco Recipe

Name: Fettuccine Al Fresco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1/2 c. cooked ham, diced; 1 medium onion, chopped; 1 clove garlic, minced; 1 jar (28 oz.) Pasta Sauce with Mushrooms; 1/4 c. fresh parsley, chopped or 1 Tbsp. dried parsley flakes; 6 c. hot cooked fettuccine or spaghetti; grated Parmesan cheese

Fettuccine Al Fresco – a delicious recipe with vegetable oil, onion, clove garlic, Pasta Sauce, fresh parsley, hot cooked fettuccine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 Tbsp. vegetable oil
1/2 c. cooked ham, diced
1 medium onion, chopped
1 clove garlic, minced
1 jar (28 oz.) Pasta Sauce with Mushrooms
1/4 c. fresh parsley, chopped or 1 Tbsp. dried parsley flakes
6 c. hot cooked fettuccine or spaghetti
grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Pasta & Noodles

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