How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans-Beans-Beans?

You need 9 ingredients. The key ingredients include: 1 jar Northern white beans (32 oz.), 2 (16 oz.) cans pork and beans, 1 (16 oz.) can red kidney beans, 1 lb. fried hamburger, and more.

Is Beans-Beans-Beans suitable as meat & poultry?

Yes, Beans-Beans-Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beans-Beans-Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beans-Beans-Beans Recipe

Name: Beans-Beans-Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar Northern white beans (32 oz.); 2 (16 oz.) cans pork and beans; 1 (16 oz.) can red kidney beans; 1 lb. fried hamburger; 1 c. chopped onions; 1 c. catsup; 1 c. brown sugar; 1 tsp. dry mustard; 1/2 lb. bacon, fried and crumbled

Beans-Beans-Beans – a delicious recipe with beans, pork, red kidney beans, hamburger, onions, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 jar Northern white beans (32 oz.)
2 (16 oz.) cans pork and beans
1 (16 oz.) can red kidney beans
1 lb. fried hamburger
1 c. chopped onions
1 c. catsup
1 c. brown sugar
1 tsp. dry mustard
1/2 lb. bacon, fried and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
874 kcal
Category
Meat & Poultry

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Beans-Beans-Beans

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