How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Madeira Sauce?

You need 7 ingredients. The key ingredients include: 1 cup beef stock, 1 tablespoon flour, 1 cup madeira wine, 1 onion, and more.

Is Madeira Sauce suitable as meat & poultry?

Yes, Madeira Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Madeira Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Madeira Sauce Recipe

Name: Madeira Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup beef stock; 1 tablespoon flour; 1 cup madeira wine; 1 onion; 2 ounces shiitake mushrooms, thinly sliced; 2 tablespoons butter; salt and pepper

Madeira Sauce – a delicious recipe with beef stock, flour, madeira wine, onion, shiitake mushrooms, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup beef stock
1 tablespoon flour
1 cup madeira wine
1 onion
2 ounces shiitake mushrooms, thinly sliced
2 tablespoons butter
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Madeira Sauce

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