Try this homemade Bay Scallops In White Wine recipe the whole family will love. Made with sweet butter, bay scallops, white wine and herbs. Easy step-by…
This Bay Scallops In White Wine relies on simple, everyday ingredients such as sweet butter, bay scallops, dry white wine and tsps herbs de provance. It comes together quickly and makes 4 servings, at about 9 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026