How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basque Chorizo?

You need 11 ingredients. The key ingredients include: 5 lbs pork shoulder, coarsely ground, 1 lb beef chuck, coarsely ground, 3/4 cup paprika, 5 tablespoons burrito seasoning mix, and more.

Is Basque Chorizo suitable as meat & poultry?

Yes, Basque Chorizo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basque Chorizo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basque Chorizo Recipe

Name: Basque Chorizo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs pork shoulder, coarsely ground; 1 lb beef chuck, coarsely ground; 3/4 cup paprika; 5 tablespoons burrito seasoning mix; 1/2 cup roasted garlic (chopped); 1/2 cup dry red wine; 8 teaspoons kosher salt; 4 teaspoons sugar; 4 teaspoons fresh coarse ground black pepper; 1/2 cup water; 1 tablespoon pepper sauce (optional but recommended)

Basque Chorizo

Eats Now Editorial Team · 1849 kcal · Meat & Poultry

Basque Chorizo – a delicious recipe with pork shoulder, beef chuck, paprika, burrito seasoning mix, garlic, dry red wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Basque Chorizo

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