How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil, Squash, And Tomato Pasta Toss?

You need 11 ingredients. The key ingredients include: 3 cups unsalted chicken stock (such as Swanson), 1 cup water, 2 tablespoons plus 2 tsp. extra-virgin olive oil, divided, 1/2 teaspoon salt, and more.

Is Basil, Squash, And Tomato Pasta Toss suitable as pasta & noodles?

Yes, Basil, Squash, And Tomato Pasta Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Basil, Squash, And Tomato Pasta Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil, Squash, And Tomato Pasta Toss Recipe

Name: Basil, Squash, And Tomato Pasta Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups unsalted chicken stock (such as Swanson); 1 cup water; 2 tablespoons plus 2 tsp. extra-virgin olive oil, divided; 1/2 teaspoon salt; 8 ounces uncooked whole-grain rotini pasta; 2 1/2 ounces Parmesan cheese, grated (about 2/3 cup), divided; 1 large yellow squash, halved lengthwise and sliced (about 1 1/2 cups); 1 cup chopped tomato; 1 medium zucchini, grated on the large holes of a box grater (about 1 cup); 2 tablespoons fresh lemon juice; 1/4 cup torn fresh basil leaves

Try this homemade Basil, Squash, And Tomato Pasta Toss recipe the whole family will love. Made with chicken, water, extra-virgin olive oil and salt. Eas…

This Basil, Squash, And Tomato Pasta Toss relies on simple, everyday ingredients such as water, salt, chopped tomato and fresh lemon juice. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Basil, Squash, And Tomato Pasta Toss

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions