How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecues?

You need 9 ingredients. The key ingredients include: 3 medium onions, diced, 1 stalk celery, diced, 1 Tbsp. fat, 1 c. ketchup, and more.

Is Barbecues suitable as meat & poultry?

Yes, Barbecues falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecues?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecues Recipe – Eats Now

Name: Barbecues
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 medium onions, diced; 1 stalk celery, diced; 1 Tbsp. fat; 1 c. ketchup; 2 c. water; 1 tsp. vinegar; 1 tsp. sugar; 1 tsp. salt; 1 can corned beef

Barbecues – a delicious recipe with onions, celery, fat, ketchup, water, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 medium onions, diced
1 stalk celery, diced
1 Tbsp. fat
1 c. ketchup
2 c. water
1 tsp. vinegar
1 tsp. sugar
1 tsp. salt
1 can corned beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecues

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