How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bar-Be-Cups?

You need 6 ingredients. The key ingredients include: 3/4 lb. ground beef, 1/2 c. barbecue sauce, 2 Tbsp. brown sugar, 1 Tbsp. minced dried onion, and more.

Is Bar-Be-Cups suitable as meat & poultry?

Yes, Bar-Be-Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bar-Be-Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bar-Be-Cups Recipe

Name: Bar-Be-Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3/4 lb. ground beef; 1/2 c. barbecue sauce; 2 Tbsp. brown sugar; 1 Tbsp. minced dried onion; 1 can tender flake biscuits; 3/4 c. shredded Cheddar cheese

Bar-Be-Cups – a delicious recipe with ground beef, barbecue sauce, brown sugar, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb. ground beef
1/2 c. barbecue sauce
2 Tbsp. brown sugar
1 Tbsp. minced dried onion
1 can tender flake biscuits
3/4 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corned Beef Casserole
Potato Meat Balls
Mary'S Chicken Broccoli Casserole
Texican Chicken

Bar-Be-Cups

How did you like this recipe?

Frequently Asked Questions