Fresh, crisp and full of flavor — this Balsamic-Salmon Spinach Salad is a must-try. Made with salmon fillet, balsamic vinaigrette, fresh baby spinach an…
This Balsamic-Salmon Spinach Salad relies on simple, everyday ingredients such as salmon fillet (6 ounces), balsamic vinaigrette, fresh baby spinach and cubed avocado. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026