How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balinese Chicken Satay Recipe?

You need 1 ingredient. The key ingredients include: ["6 x shallots chopped", "3 x garlic cloves chopped", "2 x red chile peppers stemmed, minced", "2 Tbsp. chopped lemongrass", "1 tsp minced fresh coriander", "1/4 tsp turmeric pwdr", "1/4 tsp cumin pwdr", "1 pch grnd nutmeg Salt to taste Freshly-grnd black pepper to taste", "1/2 tsp dry shrimp paste", "1/4 tsp sugar", "1 lb chicken meat chopped", "1 Tbsp. grated coconut", "2 x lime leaves minced fine", "1 med cucumber peeled, sliced", "1 x red onion sliced into rings", "1/4 lb peeled jicama julienned", "12 piece pickled garlic", "4 x escarole or possibly frisee leaves", "6 x dry red chiles soaked in water", "6 x garlic cloves sliced", "3 x shallots sliced", "2 x lemongrass stalks minced", "1 piece peeled ginger (1/2"") minced", "1 tsp coriander seeds", "1/2 tsp cumin seeds", "1/4 c. vegetable oil", "1 Tbsp. tamarind pulp", "1 Tbsp. granulated white or possibly palm sugar", "1 tsp fish sauce", "2/3 c. coconut lowfat milk", "2 c. unsalted roasted peanuts crushed"].

Is Balinese Chicken Satay Recipe suitable as meat & poultry?

Yes, Balinese Chicken Satay Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balinese Chicken Satay Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balinese Chicken Satay Recipe Recipe

Name: Balinese Chicken Satay Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["6 x shallots chopped", "3 x garlic cloves chopped", "2 x red chile peppers stemmed, minced", "2 Tbsp. chopped lemongrass", "1 tsp minced fresh coriander", "1/4 tsp turmeric pwdr", "1/4 tsp cumin …

Balinese Chicken Satay Recipe – a delicious recipe with shallots, garlic, red chile peppers, lemongrass, fresh coriander, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["6 x shallots chopped", "3 x garlic cloves chopped", "2 x red chile peppers stemmed, minced", "2 Tbsp. chopped lemongrass", "1 tsp minced fresh coriander", "1/4 tsp turmeric pwdr", "1/4 tsp cumin pwdr", "1 pch grnd nutmeg Salt to taste Freshly-grnd black pepper to taste", "1/2 tsp dry shrimp paste", "1/4 tsp sugar", "1 lb chicken meat chopped", "1 Tbsp. grated coconut", "2 x lime leaves minced fine", "1 med cucumber peeled, sliced", "1 x red onion sliced into rings", "1/4 lb peeled jicama julienned", "12 piece pickled garlic", "4 x escarole or possibly frisee leaves", "6 x dry red chiles soaked in water", "6 x garlic cloves sliced", "3 x shallots sliced", "2 x lemongrass stalks minced", "1 piece peeled ginger (1/2"") minced", "1 tsp coriander seeds", "1/2 tsp cumin seeds", "1/4 c. vegetable oil", "1 Tbsp. tamarind pulp", "1 Tbsp. granulated white or possibly palm sugar", "1 tsp fish sauce", "2/3 c. coconut lowfat milk", "2 c. unsalted roasted peanuts crushed"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Balinese Chicken Satay Recipe

How did you like this recipe?

Frequently Asked Questions