How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joe'S Special (My Version)?

You need 6 ingredients. The key ingredients include: 3 ounces ground pork, 2 ounces chopped onions, 6 ounces ,a big handful of spinach, chopped a little if necessary to fit into the pan, 1 large fresh duck egg beat with 1 teaspoon of water, and more.

Is Joe'S Special (My Version) suitable as meat & poultry?

Yes, Joe'S Special (My Version) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Joe'S Special (My Version)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joe'S Special (My Version) Recipe

Name: Joe'S Special (My Version)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces ground pork; 2 ounces chopped onions; 6 ounces ,a big handful of spinach, chopped a little if necessary to fit into the pan; 1 large fresh duck egg beat with 1 teaspoon of water; 1/8 cup parmesan; pinch of salt and black pepper

Try this homemade Joe'S Special (My Version) recipe the whole family will love. Made with ground pork, onions, spinach and water. Easy step-by-step inst…

This Joe'S Special (My Version) relies on simple, everyday ingredients such as ground pork, chopped onions, parmesan and of salt and black pepper. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 ounces ground pork
2 ounces chopped onions
6 ounces ,a big handful of spinach, chopped a little if necessary to fit into the pan
1 large fresh duck egg beat with 1 teaspoon of water
1/8 cup parmesan
pinch of salt and black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Meat & Poultry

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