How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Veal Chops?

You need 7 ingredients. The key ingredients include: 4 ( 1-inch-thick) veal loin chops, 1 teaspoon salt, 1/2 cup all-purpose flour, 2 eggs, beaten, and more.

Is Baked Veal Chops suitable as meat & poultry?

Yes, Baked Veal Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Veal Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Veal Chops Recipe

Name: Baked Veal Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ( 1-inch-thick) veal loin chops; 1 teaspoon salt; 1/2 cup all-purpose flour; 2 eggs, beaten; 1/2 cup fine dry breadcrumbs; 1/4 cup bacon drippings; 1/4 cup hot water

Baked Veal Chops – a delicious recipe with veal loin chops, salt, all-purpose, eggs, breadcrumbs, bacon drippings. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 ( 1-inch-thick) veal loin chops
1 teaspoon salt
1/2 cup all-purpose flour
2 eggs, beaten
1/2 cup fine dry breadcrumbs
1/4 cup bacon drippings
1/4 cup hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Meat & Poultry

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Baked Veal Chops

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