How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken, Preserved Lemon And Spinach Sausage Rolls?

You need 9 ingredients. The key ingredients include: 5 oz spinach leaves, 14 oz ground chicken, 1 1/2 tbsp preserved lemon peel, finely chopped, 2 None eggs, and more.

Is Chicken, Preserved Lemon And Spinach Sausage Rolls suitable as meat & poultry?

Yes, Chicken, Preserved Lemon And Spinach Sausage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken, Preserved Lemon And Spinach Sausage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken, Preserved Lemon And Spinach Sausage Rolls

Name: Chicken, Preserved Lemon And Spinach Sausage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 oz spinach leaves; 14 oz ground chicken; 1 1/2 tbsp preserved lemon peel, finely chopped; 2 None eggs; 1/2 cup stale breadcrumbs; 1/4 cup grated Cheddar cheese; 2 tbsp finely chopped flat-leaf parsley; 2 sheets frozen puff pastry, thawed; 1 tbsp sesame seeds

Try this homemade Chicken, Preserved Lemon And Spinach Sausage Rolls recipe the whole family will love. Made with ground chicken, lemon peel, eggs and s…

This Chicken, Preserved Lemon And Spinach Sausage Rolls relies on simple, everyday ingredients such as spinach leaves, ground chicken, none eggs and stale breadcrumbs. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 oz spinach leaves
14 oz ground chicken
1 1/2 tbsp preserved lemon peel, finely chopped
2 None eggs
1/2 cup stale breadcrumbs
1/4 cup grated Cheddar cheese
2 tbsp finely chopped flat-leaf parsley
2 sheets frozen puff pastry, thawed
1 tbsp sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Chicken, Preserved Lemon And Spinach Sausage Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions