How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Stew?

You need 7 ingredients. The key ingredients include: 2 lb. raw beef cubes, chunks of carrots, potatoes, onion and celery, 1 (8 oz.) can tomato sauce or 1 can beef bouillon, 1 can water, and more.

Is Baked Stew suitable as soups & stews?

Yes, Baked Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Stew Recipe

Name: Baked Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. raw beef cubes; chunks of carrots, potatoes, onion and celery; 1 (8 oz.) can tomato sauce or 1 can beef bouillon; 1 can water; 1 tsp. sugar; 2 tsp. tapioca; salt and pepper

Baked Stew – a delicious recipe with beef cubes, carrots, tomato sauce, water, sugar, tapioca. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. raw beef cubes
chunks of carrots, potatoes, onion and celery
1 (8 oz.) can tomato sauce or 1 can beef bouillon
1 can water
1 tsp. sugar
2 tsp. tapioca
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Baked Stew

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