How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon with Yogurt?

You need 5 ingredients. The key ingredients include: 4 Salmon fillets, 4 tbsp Plain yogurt (unsweetened) or sour cream, 2 tbsp each Mayonnaise, grainy mustard, heavy cream (or light cream), 1 pinch each Salt, pepper, sugar, and more.

Is Baked Salmon with Yogurt suitable as seafood?

Yes, Baked Salmon with Yogurt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon with Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon with Yogurt Recipe

Name: Baked Salmon with Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Salmon fillets; 4 tbsp Plain yogurt (unsweetened) or sour cream; 2 tbsp each Mayonnaise, grainy mustard, heavy cream (or light cream); 1 pinch each Salt, pepper, sugar; 1 tsp Mentsuyu

Baked Salmon with Yogurt – a delicious recipe with Salmon, yogurt, Mayonnaise, Salt, Mentsuyu. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Salmon fillets
4 tbsp Plain yogurt (unsweetened) or sour cream
2 tbsp each Mayonnaise, grainy mustard, heavy cream (or light cream)
1 pinch each Salt, pepper, sugar
1 tsp Mentsuyu

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Greek Style Salmon With Avocado Tzatziki
Pan- Seared Salmon With Fresh Tomato-Basil Relish
Lobster Thermidor
Lobster Bisque

Baked Salmon with Yogurt

How did you like this recipe?

Frequently Asked Questions