How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Onion Soup?

You need 9 ingredients. The key ingredients include: 4 large thinly sliced onions, 1/4 c. butter, 2 (10 oz.) can condensed beef broth, 1 c. white wine or dry sherry, and more.

Is Baked Onion Soup suitable as soups & stews?

Yes, Baked Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Onion Soup Recipe

Name: Baked Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large thinly sliced onions; 1/4 c. butter; 2 (10 oz.) can condensed beef broth; 1 c. white wine or dry sherry; 1 tsp. Worcestershire sauce; 1/2 tsp. garlic salt; 2 c. (8 oz.) shredded Swiss cheese; 6 slices French bread, buttered and toasted; 1/3 c. shredded Parmesan cheese

Baked Onion Soup – a delicious recipe with onions, butter, condensed beef broth, white wine, Worcestershire sauce, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large thinly sliced onions
1/4 c. butter
2 (10 oz.) can condensed beef broth
1 c. white wine or dry sherry
1 tsp. Worcestershire sauce
1/2 tsp. garlic salt
2 c. (8 oz.) shredded Swiss cheese
6 slices French bread, buttered and toasted
1/3 c. shredded Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1044 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marinated Carrots
Hamburger Soup
Grandma Simon'S Bean Soup
Mom'S Chicken Rice Soup

Baked Onion Soup

How did you like this recipe?

Frequently Asked Questions