How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "baked" Fried Chicken?

You need 4 ingredients. The key ingredients include: 4 chicken breasts (or parts you like), 1 teaspoon garlic salt, ½ cup mayonnaise (more if you need it), 1 ½ cups cracker crumbs.

Is "baked" Fried Chicken suitable as meat & poultry?

Yes, "baked" Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "baked" Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"baked" Fried Chicken Recipe

Name: "baked" Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts (or parts you like); 1 teaspoon garlic salt; ½ cup mayonnaise (more if you need it); 1 ½ cups cracker crumbs

"baked" Fried Chicken – a delicious recipe with chicken breasts, garlic salt, mayonnaise, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts (or parts you like)
1 teaspoon garlic salt
½ cup mayonnaise (more if you need it)
1 ½ cups cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"baked" Fried Chicken

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