Baked Chicken

1. 1

   Mix the minced garlic, bell pepper, onion and parsley together with the seasonings.

2. 2

   Clean fryer well.

3. 3

   Rub inside and outside with salt and peppers.

4. 4

   Make slits in meaty sections with sharp knife and stuff minced seasoning mixture into slits, as you would a roast.

5. 5

   Dot with butter.

6. 6

   Place in baking dish or pan and cover with foil.

7. 7

   Bake at 350u00b0 for 1 1/2 hours.

8. 8

   Remove foil and bake another half hour to brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.