How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Gravy?

You need 7 ingredients. The key ingredients include: 3 lbs ground chuck, 3 teaspoons celery salt, 1 1/2 teaspoons fresh ground black pepper, 2 teaspoons onion powder, and more.

Is Hamburger Gravy suitable as meat & poultry?

Yes, Hamburger Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Gravy Recipe

Name: Hamburger Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground chuck; 3 teaspoons celery salt; 1 1/2 teaspoons fresh ground black pepper; 2 teaspoons onion powder; 1 teaspoon garlic powder; 3 cups water or 3 cups canned beef broth (boullion cubes may be used.....one to a cup of water); 4 tablespoons flour

Hamburger Gravy – a delicious recipe with ground chuck, celery salt, fresh ground black pepper, onion powder, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs ground chuck
3 teaspoons celery salt
1 1/2 teaspoons fresh ground black pepper
2 teaspoons onion powder
1 teaspoon garlic powder
3 cups water or 3 cups canned beef broth (boullion cubes may be used.....one to a cup of water)
4 tablespoons flour

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Quick Info

Servings
4 servings
Calories
69 kcal
Category
Meat & Poultry

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Hamburger Gravy

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