How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cheese Cake?

You need 8 ingredients. The key ingredients include: 1/3 c. margarine, melted, 3 eggs, 1 1/4 c. graham cracker crumbs, 1/4 c. sugar, and more.

Is Baked Cheese Cake suitable as baking & desserts?

Yes, Baked Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Cheese Cake Recipe

Name: Baked Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. margarine, melted; 3 eggs; 1 1/4 c. graham cracker crumbs; 1/4 c. sugar; 2 (8 oz.) cream cheese, softened; 1 (14 oz.) Eagle Brand milk; 1/4 c. lemon juice; 1 (8 oz.) container sour cream

Baked Cheese Cake – a delicious recipe with margarine, eggs, graham cracker crumbs, sugar, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. margarine, melted
3 eggs
1 1/4 c. graham cracker crumbs
1/4 c. sugar
2 (8 oz.) cream cheese, softened
1 (14 oz.) Eagle Brand milk
1/4 c. lemon juice
1 (8 oz.) container sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Cheese Cake

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