How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Potato Corn Cups?

You need 11 ingredients. The key ingredients include: 1 (24 ounce) package Simply Potatoes Traditional Mashed Potatoes, 1 cup sour cream, 2 eggs, beaten well, 8 slices bacon, cooked and crumbled, and more.

Is Bacon Potato Corn Cups suitable as meat & poultry?

Yes, Bacon Potato Corn Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Potato Corn Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Potato Corn Cups Recipe

Name: Bacon Potato Corn Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (24 ounce) package Simply Potatoes Traditional Mashed Potatoes; 1 cup sour cream; 2 eggs, beaten well; 8 slices bacon, cooked and crumbled; 1 bunch green onion, finely sliced; 1 cup corn; ½ cup red bell pepper, diced small; 2 cups cheddar cheese, shredded; ¼ teaspoon salt; 18 black pepper, freshly ground; cooking spray

Bacon Potato Corn Cups

Eats Now Editorial Team · 969 kcal · Meat & Poultry

Bacon Potato Corn Cups – a delicious recipe with Potatoes, sour cream, eggs, bacon, green onion, corn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bacon Potato Corn Cups

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