How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado-Shrimp Cocktail?

You need 11 ingredients. The key ingredients include: 1 can (11 1/2 oz.) tomato and chili cocktail (bloody Mary) mix, 1/3 cup tequila, 3 tablespoons lime juice, 1/3 cup finely chopped onion, rinsed and drained, and more.

Is Avocado-Shrimp Cocktail suitable as seafood?

Yes, Avocado-Shrimp Cocktail falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Avocado-Shrimp Cocktail?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado-Shrimp Cocktail Recipe

Name: Avocado-Shrimp Cocktail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (11 1/2 oz.) tomato and chili cocktail (bloody Mary) mix; 1/3 cup tequila; 3 tablespoons lime juice; 1/3 cup finely chopped onion, rinsed and drained; 1/3 cup chopped fresh cilantro; 2 to 3 teaspoons minced fresh jalapeno chili; 2 firm-ripe avocados (1 to 1 1/4 lb. total); 3/4 pound shelled cooked shrimp (50 to 70 per lb.), rinsed; Kosher or regular salt; Lime wedges; Tortilla chips or saltine crackers

Avocado-Shrimp Cocktail

Eats Now Editorial Team · 118 kcal · Seafood

Avocado-Shrimp Cocktail – a delicious recipe with tomato, tequila, lime juice, onion, fresh cilantro, fresh jalapeu00f1o chili. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Avocado-Shrimp Cocktail

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