How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian-Style 3 Bean Salad?

You need 10 ingredients. The key ingredients include: 1 pound string beans, trimmed and cut into 1-inch pieces, 1 (10-ounce) bag frozen shelled edamame (green soy beans), 3 tablespoons canola oil, 3 tablespoons rice wine vinegar, and more.

Is Asian-Style 3 Bean Salad suitable as salads?

Yes, Asian-Style 3 Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian-Style 3 Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian-Style 3 Bean Salad Recipe

Name: Asian-Style 3 Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound string beans, trimmed and cut into 1-inch pieces; 1 (10-ounce) bag frozen shelled edamame (green soy beans); 3 tablespoons canola oil; 3 tablespoons rice wine vinegar; 1/4 cup 100 percent fruit apricot preserves; 1 tablespoon sugar; 1 teaspoon freshly grated ginger; 1 (15-ounce) can black beans, drained and rinsed; 2 scallions, sliced; Salt

Asian-Style 3 Bean Salad

Eats Now Editorial Team · 294 kcal · Salads

Asian-Style 3 Bean Salad – a delicious recipe with string beans, canola oil, rice wine vinegar, preserves, sugar, freshly grated ginger. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian-Style 3 Bean Salad

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