How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Garlic Cole Slaw?

You need 7 ingredients. The key ingredients include: 1 lb finely shredded cabbage, 1 tablespoon olive oil, 1 cup apple cider vinegar, 1 tablespoon salt (or less, to taste), and more.

Is Warm Garlic Cole Slaw suitable as salads?

Yes, Warm Garlic Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Garlic Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Garlic Cole Slaw Recipe

Name: Warm Garlic Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb finely shredded cabbage; 1 tablespoon olive oil; 1 cup apple cider vinegar; 1 tablespoon salt (or less, to taste); 1 cup best-quality mayonnaise; 1 ½ cups vegetable oil; ¾ cup freshly ground garlic

Warm Garlic Cole Slaw – a delicious recipe with cabbage, olive oil, apple cider vinegar, salt, mayonnaise, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb finely shredded cabbage
1 tablespoon olive oil
1 cup apple cider vinegar
1 tablespoon salt (or less, to taste)
1 cup best-quality mayonnaise
1 ½ cups vegetable oil
¾ cup freshly ground garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1316 kcal
Category
Salads

Eats Now Editorial Team

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Warm Garlic Cole Slaw

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