How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Rice Noodle Salad ?

You need 12 ingredients. The key ingredients include: 1 (8-ounce) box Asian brown rice (whole-grain) noodles, 1/4 cup soy sauce (preferably reduced-sodium), 1 tablespoon rice vinegar, 2 teaspoons fresh lime juice (from 1/2 lime), and more.

Is Asian Rice Noodle Salad suitable as pasta & noodles?

Yes, Asian Rice Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Rice Noodle Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Rice Noodle Salad Recipe

Name: Asian Rice Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) box Asian brown rice (whole-grain) noodles; 1/4 cup soy sauce (preferably reduced-sodium); 1 tablespoon rice vinegar; 2 teaspoons fresh lime juice (from 1/2 lime); 2 teaspoons honey; 2 teaspoons toasted sesame oil; 1 teaspoon minced fresh ginger; 1 garlic clove, minced; 3/4 cup fresh cilantro leaves, chopped; 3/4 cup chopped salted, dry-roasted peanuts or cashews; 2 1/2 cups coleslaw mix (shredded green and red cabbage plus carrots, found in the produce aisle); Red pepper flakes (optional)

Asian Rice Noodle Salad

Eats Now Editorial Team · 335 kcal · Pasta & Noodles

Asian Rice Noodle Salad – a delicious recipe with brown rice, soy sauce, rice vinegar, lime juice, honey, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Asian Rice Noodle Salad

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