Easter Brunch Lasagna Recipe

Name: Easter Brunch Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: ½ cup butter; ⅓ cup flour; ¼ teaspoon salt; 1 dash white pepper; ¼ cup finely chopped green onion; 1 teaspoon lemon juice; ¼ teaspoon hot pepper sauce; 9 lasagna noodles, cooked and drained; 2 cups diced cooked ham; 1 (10 ounce) package frozen chopped broccoli, thawed; ½ cup grated parmesan cheese; 3 cups shredded cheddar cheese; 4 hard-boiled eggs, finely chopped

Servings: persons

½ cup butter
⅓ cup flour
¼ teaspoon salt
1 dash white pepper
¼ cup finely chopped green onion
1 teaspoon lemon juice
¼ teaspoon hot pepper sauce
9 lasagna noodles, cooked and drained
2 cups diced cooked ham
1 (10 ounce) package frozen chopped broccoli, thawed
½ cup grated parmesan cheese
3 cups shredded cheddar cheese
4 hard-boiled eggs, finely chopped

1
In a heavy saucepan, melt butter over medium heat.
2
Stir in flour, salt and pepper until smooth.
3
Gradually add milk.
4
Bring to a boil; cook and stir for 2 minutes or until thickened.
5
Remove from the heat; stir in onions, lemon juice and hot pepper sauce.
6
Spread a fourth of the white sauce in a greased 13x9x2-inch baking dish.
7
Top with 3 noodles, half of the ham and broccoli, 3 T. Parmesan cheese, 1 cup cheddar cheese, half of the eggs and a 1/4 of the white sauce.
8
Repeat layers.
9
Top with the remaining noodles, white sauce and cheeses.
10
Bake, uncovered at 350F for 40-45 minutes or until bubbly.
11
Let stand 15 minutes before cutting.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ½ cup butter, ⅓ cup flour, ¼ teaspoon salt, 1 dash white pepper, and more.

Yes, Easter Brunch Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easter Brunch Lasagna

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