How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke And Cheese Dip Recipe?

You need 4 ingredients. The key ingredients include: 1 lb shredded Mozzarella, 1 c. grated Parmesan, 1 c. mayonnaise - (8 ounce jar), 1 c. artichoke hearts - (8 1/2 ounce) liquid removed, minced Chopped onions to taste.

Is Artichoke And Cheese Dip Recipe suitable as vegetarian?

Yes, Artichoke And Cheese Dip Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke And Cheese Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke And Cheese Dip Recipe Recipe

Name: Artichoke And Cheese Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shredded Mozzarella; 1 c. grated Parmesan; 1 c. mayonnaise - (8 ounce jar); 1 c. artichoke hearts - (8 1/2 ounce) liquid removed, minced Chopped onions to taste

Artichoke And Cheese Dip Recipe – a delicious recipe with Mozzarella, Parmesan, mayonnaise, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb shredded Mozzarella
1 c. grated Parmesan
1 c. mayonnaise - (8 ounce jar)
1 c. artichoke hearts - (8 1/2 ounce) liquid removed, minced Chopped onions to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1008 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Casserole
Eggplant With Tomato Sauce(Great Over Rice)
Spinach Dip
Spinach Dip

Artichoke And Cheese Dip Recipe

How did you like this recipe?

Frequently Asked Questions