How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arroz Rojo With Beef?

You need 10 ingredients. The key ingredients include: 3/4 lb lean ground beef, 1 large onion, chopped (about 1 cup), 1 medium green pepper, chopped (about 3/4 cup), 1 3/4 cups swanson beef stock, and more.

Is Arroz Rojo With Beef suitable as soups & stews?

Yes, Arroz Rojo With Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Arroz Rojo With Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arroz Rojo With Beef Recipe

Name: Arroz Rojo With Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb lean ground beef; 1 large onion, chopped (about 1 cup); 1 medium green pepper, chopped (about 3/4 cup); 1 3/4 cups swanson beef stock; 1 (8 ounce) can tomato sauce; 1 tablespoon chili powder; 1/2 teaspoon garlic powder; 3/4 cup uncooked long-grain white rice; shredded cheddar cheese (optional); sour cream (optional)

Arroz Rojo With Beef

Eats Now Editorial Team · 369 kcal · Soups & Stews

Arroz Rojo With Beef – a delicious recipe with lean ground beef, onion, green pepper, swanson beef, tomato sauce, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Arroz Rojo With Beef

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