Apple Turkey Cassoulet Recipe

Name: Apple Turkey Cassoulet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6-8 slices of bacon chopped; 1 pound sausage, either hot or mild, sliced in rounds; 4 cups shredded precooked turkey or chicken; 4 cloves garlic, minced; 2 carrots chopped; 2 celery stalks chopped; 2 roasted pablano peppers, chopped; 1 jalapeno pepper chopped; 4 -6 potatoes sliced or chopped; 8 cherry toamatoes chopped; 2 apples sliced and seeded; 1 teaspoon crushed rosemary; 1 crushed thyme; 16 ounces canned beans, drained; 1 cajun essence to flavor; 1/2 cup wine or cider, divided; 1/2 cup breadcrumbs mixed with parmeson; 1 teaspoon olive oil

Servings: persons

6-8 slices of bacon chopped
1 pound sausage, either hot or mild, sliced in rounds
4 cups shredded precooked turkey or chicken
4 cloves garlic, minced
2 carrots chopped
2 celery stalks chopped
2 roasted pablano peppers, chopped
1 jalapeno pepper chopped
4 -6 potatoes sliced or chopped
8 cherry toamatoes chopped
2 apples sliced and seeded
1 teaspoon crushed rosemary
1 crushed thyme
16 ounces canned beans, drained
1 cajun essence to flavor
1/2 cup wine or cider, divided
1/2 cup breadcrumbs mixed with parmeson
1 teaspoon olive oil

1
in a dutch oven cook bacon, then sausage and set aside...at the same time roast pablano peppers untill skin turns dark, put in a paper bag 5-10 minutes untill skins can be peeled off
2
simmer garlic, jalepeno, onions,celery and carrots in bacon fat 3-5 minutes, than add chopped pablano peppers and simmer another 2-3 minutes, sprinkle with cajun essence
3
add beans,potatoes, tomatoes and apples, 1/2 cider or wine, rosemary, thyme and simmer for 10-15 minutes,untill potatoes soften
4
remove 3/4 of ingrediants from pot and lay a layer of of the sausage, bacon and turkey in pot then cover with ingrediants, repeat untill everything is back in the pot
5
pour 1/2 cup cider or wine on top
6
sprinkle breadcrumb and parmesion cheese on top and drizzle with olive oil
7
bake at 350 for 45 minutes to an hour, or untill top browns up nicely

1593

kcal

Calories

Fat

Carbs

147

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 6-8 slices of bacon chopped, 1 pound sausage, either hot or mild, sliced in rounds, 4 cups shredded precooked turkey or chicken, 4 cloves garlic, minced, and more.

Yes, Apple Turkey Cassoulet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Turkey Cassoulet

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