How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kick-Off Kabobs?

You need 7 ingredients. The key ingredients include: 2 pounds boneless pork chops cut into 1-inch cubes, 1 cup Italian dressing, 2 tablespoons red pepper flakes crushed, 1 tablespoon fennel seed, and more.

Is Kick-Off Kabobs suitable as meat & poultry?

Yes, Kick-Off Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kick-Off Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kick-Off Kabobs Recipe

Name: Kick-Off Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless pork chops cut into 1-inch cubes; 1 cup Italian dressing; 2 tablespoons red pepper flakes crushed; 1 tablespoon fennel seed; 1 red bell pepper large, cut into 1-inch pieces; 1 green bell pepper large, cut into 1-inch pieces; 1 onion large, cut into 1-inch pieces

Kick-Off Kabobs – a delicious recipe with pork chops, Italian dressing, red pepper, fennel seed, red bell pepper, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds boneless pork chops cut into 1-inch cubes
1 cup Italian dressing
2 tablespoons red pepper flakes crushed
1 tablespoon fennel seed
1 red bell pepper large, cut into 1-inch pieces
1 green bell pepper large, cut into 1-inch pieces
1 onion large, cut into 1-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Meat & Poultry

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Kick-Off Kabobs

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